Great is the cake.

I made her for Christmas Eve and obtain from scratch! Easy to do, well baked, looks good in appearance and delicious taste. Eat-eat :)

looks very good, but give me idea how to be formed after souring?

Seeing the photo must divide the dough into balls and then make them a snails

Thanks for the tips will try it

neveroyatnae Daya must try.

For Christmas Eve I made this cake and it was super! What I wanted was to explain how exactly does a snails.

breaks off the ball of dough, make a wick or stretched and rolled up / like a snail. Arrange all the way into the baking pan and leave to rise :)

For me this is the best recipe for asking :)Easily done, and the result is great! Sincere thanks to the shared recipe :)

repeatedly tried and tested! Always great effect!