6 yolks are broken down by 1 and 1/2 cup sugar, 1 cup milk and 1 cup flour, the finished mixture is added to the remaining milk in a thin stream and stir continuously until thickening. 1/2 cup caramelized sugar, and pour into a baking dish (with a depth of 6 cm and bottom 30h15 cm) on the hot caramel Pour a small amount of hot cream then redim biscuits, cream, and finally finish with cream. Apart break up 6 egg whites with 1/2 cup sugar thick foam cover them and put the cake in the oven slightly Constipation egg whites top.