500 g yogurt
1/2 tsp (3 g) of baking soda
1 cup (200 g) crumbled feta cheese
125 g butter
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Beat the eggs and add to the yogurt, baking soda, melted butter and crumbled feta cheese. Add flour until a not very thick dough. The mixture is well mixed, pour into greased baking dish with butter and bake.