Shortcake with damsons

Submitted by enr on 10 Jul 2009
Ingredients
# For the dough:
125 g butter
1 egg
1/2 cup milk
2 cup flour
5 g baking powder (1/2 bag)
2 vanilla
# spreads:
2-3 drops almond essence
150 g jam damsons
powdered sugar for sprinkling
Shortcake with damsons
Photo added on
Photo author
eledra
Method
On products knead soft dough, if necessary add more flour. 2/3 of the dough onto a greased baking dish, slightly raises the walls. Top smeared with jam damsons with 2-3 drops of almond essence. From the rest of the dough is fitilcheta, which is made on the grill sweet. Bake 30-35 minutes at 180 C. Warm can be sprinkled with powdered sugar.
Containers:
Difficulty
Easy
Tested
0 users
10 Jul 2009
Author
eledra

Comments

Great looks and taste certainly divine, well done.