Ingredients
1 kg pumpkin
600 ml milk
200 g sugar
5 eggs
2-3 leaf geranium
Photo added on
Photo author
sbt03
Method
The pure pumpkin cut into shapes optional. Stews until soft, pour the mixture of beaten eggs, milk and sugar, add the aromatic spice and bake in the oven.
Containers:
Difficulty
Easy
Tested
4 users
Comments
have been looking for this recipe. So I ate cooked pumpkin, but with cinnamon.
0896881983 sashto I do with it but without cinnamon and geranium. Super is.
and I do but geranium and cinnamon. They are very specific spices are not for everyone. Otherwise, the recipe is very nice. I add and cow masaltse.
very tasty, I put walnuts
Thanks. very good.
I do make a 1 liter milk and a handful of rice and 1/2 again butter INSURANCE is
Very tasty, instead of geranium put vanilla :)
Very tasty proposal, like Maggie add vanilla, this is pumpkin custard!
I did something similar but without eggs but only with milk and sugar and walnuts but pumpkin boiled in advance and in a baking dish and washed over her and was very tasty try
My beloved recipe for years, ever since I can remember maybe :) This time I decided to put a pinch of cinnamon and get very tasty. However, this is a traditional combination. To the mixture and we put vanilla. By Andriy I have not tried, but can fits :)