Ingredients
500 g potatoes
200 g tomatoes
400 g minced meat
200 g onion
5-6 cloves garlic
200 g cooking cream
3 eggs
150 g processed cheese
salt pepper, mint and other spices to taste
1 tbsp mustard
![Potato fan mince oven Potato fan mince oven](/sites/en.receptite.com/files/styles/max_325x325/public/en_thumbs/2014/31/R20736Uirina123N32672.jpg?itok=7aFLLtkG)
Photo added on
Photo author
irina123
Method
Peel the potatoes and boil. After standby allowed to cool very well. Cut into rings and greased tray begin to alternate potato - tomato, the middle of the tray is empty. In a pan sauté the onion and garlic finely chopped, then add the minced meat and spices, then it is ready pour the filling in the middle of the tray. In a separate bowl whisk the eggs, cream and mustard, which I smashed very well with this mixture inundate potatoes and stuffing. Then distribute processed cheese. Bake at 180 ° C for about 30 minutes.
Containers:
Difficulty
Average
Tested
2 users
Comments
Many vkusnooo, thanks for the recipe! Only swapped melted mozzarella cheese with pieces!
very well received! I added three colors peppers and mushrooms into mince. The idea is great, thanks!