Fish with vegetables in the oven

Ingredients
3-5 fish (I used big bream)
2 onions
1 cup Rice
15-20 cherry tomatoes or small tomatoes
300-400 g of fresh or frozen peas
salt, dill, parsley, bay leaf, pepper
100 ml sunflower oil
1 lemon sliced ​​
2-3
Fish with vegetables in the oven
Photo added on
Photo author
vilitod
Method
Carrots chopped onion and sauté carrots in the oil until soft with a little salt. Add the washed with cold water and rice pozaparzhva slightly. Pour 3 cups water and allow to simmer for 5 minutes. When the rice is almost took water add peas and tomatoes (whole), salt and spices. Stir gently and after 2-3 minutes. retired from the heat. Rice and vegetables are loaded into the appropriate tray on them come clean and salted fish. On fish put po2-3 slices of lemon. The dish is baked in a moderate oven for 45 minutes. If necessary during cooking rice add water.
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Difficulty
Average
Tested
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Author
vilitod
27 Feb 2012