Lentils Indian

Ingredients
250 g red lentils
1 tbsp salt
1 tbsp grated ginger
1/2 tsp pepper
3-4 cloves garlic naryazan
1/2 tsp cumin
1 tbsp paprika
3- 4 tbsp tomato paste
4-5 tbsp sunflower oil
Lentils Indian
Photo added on
Photo author
renito
Method
The lentils is washed and pour 1 liter of cold water. As a boil, add the salt and boil until ready. In a separate pot heat the oil and fry the spices it as a last add the red pepper and tomato paste. This mixture was poured over the lentils, stirred, and served.
Containers:
Difficulty
Easy
Tested
1 user
Author
Stedi
12 Apr 2010

Comments

immediately to Favorites

unique lentils these days will cook again and will finally get a photo. And to black pirer and instead will put nutmeg to be quite in Indian :)