Ingredients
1 eggplant
5-6 tomatoes
5-6 green and red peppers
1 onion
1-2 cucumbers
sunflower oil
vinegar
salt
parsley
Photo added on
Photo author
Lirinka
Method
Eggplant bake in the oven, not stripped or broiled. After being cooled is peeled and cut into pieces. Was added thereto, peeled and coarsely chopped peeled tomatoes and roasted striped peppers, cucumber, onion, vinegar, salt and parsley. All this is well stirred and served with grated feta cheese.
Containers:
Difficulty
Average
Tested
2 users
Comments
Bravo Hristo good combination!
salad is great! For me, this salad is a *salad of aech*. My husband adores her!
This is my favorite salad.