Biscuits crushed in small pieces mix with blueberries and distributed in cocktail glasses. Whites and powdered sugar is broken down into hard snow. Mascarpone stir for a minute and to this was added

Butter cookies grate and mix with the butter, chocolate and coconut. At the bottom of 4 glasses put on a spoon of grenadine or liqueur and distributed biscuit mixture. Fruits put in a pan on the stove

With mixer stir the lemon cream with milk. As the cream is ready add the whipped cream. Cream is distributed in glass cups. Top put the crushed biscuits and add thawed blueberries. Alternate products

Mix the cottage cheese, cream, lemon juice, vanilla and sugar and mix until everything is melted. Blueberries are washed, separated a few for decoration. Other berries fall into two bowls, pour in the

Most blueberries are broken with the lemon juice with mixer. Stir cream, add sugar, vanilla sugar and gradually mixed with blueberry pulp. Pour in rinse water court for making ice and put in the

Wash fresh, ripe and colored fruit. Drain them well, we wash them from the stems and leaves and blend them through thick strainer or sieve. Squeezed juice put in glass or enameled pot and put it in

Mix the milk, cream, egg, vanilla and flour. In two greased baking bowls are placed on them blueberries and pour the mixture. Bake at 180 C 25-30 minutes. The finished cream turns into a suitable dish

Wash fruit to scatter a portion of sugar. To a well stirred cottage cheese added shattered cream with remaining icing sugar. Place the mixture into cups or glass bowls, top put Sprinkle fruit with

Beat eggs, sugar, lemon juice and grated peel mixed and stirred in a water bath for about 10 minutes, until thickened. Once removed from the fire and put the butter. Blueberries, lemon juice and sugar