Ingredients
5 eggs
2 cup (400 g) sugar
3/4 cup (150 ml) sunflower oil
2 cup (400 g) flour
1 packet of baking powder
1 vanilla powder
150 g walnuts
30 g chocolate sprinkles
Photo added on
Photo author
tillia
Method
Eggs and 1 and 1/2 cup (300 g) sugar beat with mixer until thickening. With constant stirring, consistently the oil, flour, baking powder and vanilla. Pour the mixture into a buttered and dusted with flour pan. Top sprinkle chopped walnuts, remaining sugar and chocolate sprinkles. After bake and cool cake is cut with a glass of crescents.
Containers:
Difficulty
Average
Tested
1 user
Comments
Very fast and easy to prepare. And it is delicious. Be sure to try you.