Ingredients
1 egg
50 g butter
50 g sugar
100 ml milk (lukewarm)
1 tsp dry yeast
flour, enough to make soft dough
pinch of salt
3 tbsp cinnamon
3 tbsp sugar for sprinkling
Photo added on
Photo author
StEfItOo
Method
Yeast pour in milk and until dissolved, stir the egg with the sugar (50 g) and the butter. Add the dissolved yeast and salt with flour and knead a soft dough. Roll out of the base thickness 0.5 cm. Sprinkle with sugar and cinnamon and rolled. Cut into 1 cm discs and each rank in greased pan. Cover with towel and let stand 1 hour until doubled in volume. Bake 10 minutes in preheated oven at 180 C. More hot sprinkled with sugar. From a dose yielding 18-20
Containers:
Difficulty
Easy
Tested
4 users
Source
mi recetario
Comments
Easy to make and delicious-looking! Will try!
become super delicious! Upload a photo.
I am very glad that you liked. Wait for the photos!
Bravo, Suit, they have become great!
I made them very easy and vkasni were received Mercia
just made them, were very nice and very tasty :)
Hello. Today I made them and my family liked them a lot. Thank you and good night!