Ingredients
1/2 cup (100 g) sugar
1/2 cup (100 g) flour
pinch of cinnamon
pinch of baking powder
salt
50 g butter
4 tbsp (40 ml) milk
2 eggs
250 g apples
Method
Round shape cake is stood with buttered parchment paper. Sprinkle with sugar and arrange the peeled and sliced apples. Prepare the dough from the products it over the apples. The form is placed on a special pad and cake bake 12 minutes at 180 Deut. After the fourth minute form swivels 180 degrees. Cakes dopicha 9 minutes at 600 W, let stand 6-7 minutes and turns. Serve cold.
Containers:
Difficulty
Easy
Tested
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