Ingredients
2-3 zucchini
100 g feta cheese Danube
100 g mayonnaise
1 boiled egg
mustard
dill
tomato, red pepper or other optional for decoration
Photo added on
Photo author
Elti
Method
Courgettes cut lengthwise thin strips. Add salt and leave to get water. With a few drops of olive oil or sunflower oil are roasted on a grill pan or BBQ. Make a mixture of the feta cheese, mayonnaise, grated egg, mustard and dill. On each strip put the mixture and turn to roll. Arrange in a circle on a plate. Between them put red pepper, tomato or other optional. In the middle is squirted rose cream.
Containers:
Difficulty
Easy
Tested
3 users
Source
culinary journal
Comments
became very delicious. My husband liked them a lot. In mixture put pepper and fresh garlic. Put and photos.
Mayonnaise can be replaced with sour cream and add ground nuts, great appetizer for the summer heat is diversifying known and beloved Shopp salad!
For guests prepare similar salad - a plate arrange leaves of lettuce, tomato shmerkeze halfway around it rolls zucchini halves of eggs filled and stalks of cucumbers, which are hollowed out and filled with a filling of cream, lemon juice and tuna.
Instead egg put a little melted cheese. Courgettes zaparzhih them in a little oil. It is very tasty.
Bravo! Great recipe.