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Rating: 3
Difficulty: Easy
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  • Add to shopping list5 egg whites
  • Add to shopping list350 g of powdered sugar
  • Add to shopping list450 g ground hazelnuts
  • Add to shopping listwhole hazelnuts
Preparation method
Whip until white mixture, as little by little add powdered sugar. Then there was added ground hazelnuts. Spoon placing some of the mixture onto a tray covered with baking paper. On top put on a whole hazelnut. Bake at 160 C for 20 minutes.
Published by by koteto on 15 April 2009
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