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Mango pancake
Rating: 7
Difficulty: Average
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Added by BRIDA
Photo 54321
  • Add to shopping list250 ml milk
  • Add to shopping list30 g sugar
  • Add to shopping list75 g flour
  • Add to shopping list5 yolks
  • Add to shopping list15 g melted butter
  • Add to shopping listwhipped cream
  • Add to shopping listmango pieces
Preparation method
Beat the egg yolks with the sugar, add milk, stir well . Add sifted flour and after the wrong mixture is strained. To the mixture was added to the melted butter and mix until homogenous. The mixture prepared pancakes by Dot after they are nylon foil (not dry). In the center of each pancake put whipped cream on the top piece of mango and again covered with cream before bend (like a pocket). So when cutting pancake yield handsome and attractive aesthetics.
Published by by BRIDA on 9 December 2010
Source: http://www.sbar.com.cn/caipu/74209/
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