Ingredients
500 g of meat - chicken, pork or beef
400 g frozen Chinese vegetable mix
soy sauce
60-70 g of rice vermicelli
Photo added on
Photo author
magi71
Method
The meat is boiled, boned and cut into pieces . Transfer to a wok pan (or in a deep frying pan), add the Chinese mix (maybe another of your choice), and pour 1 cup of broth from the boiled meat. When steamed vegetables add soy sauce. Rice vermicelli to pour for 4-5 minutes with hot water or broth, then filtered and dried and fried (maybe without frying) and add to the pan.
Containers:
Difficulty
Easy
Tested
1 user
Source
Tiny, Mom forever
Comments
I have prepared it with pork and added a little spice ours - vegeta, savory and celery. Well get :)
mozh Do not put noodles?
I could, I had rice and wheat used / which debauchery /. :)
Oh, today I did this delicatessen, became great. But I decided to put spaghetti noodles instead. Pikantina and put a little chili. Just crazy happened!
I have not thought to put spaghetti noodles instead, thanks for the idea!
It was a great meal! I did it with spaghetti, even put a handful of noodles. Not dry, not water, took the whole broth. Thanks for the recipe!
Vera, I'm glad that you liked the meal!