Sweet salami - II type

Ingredients
250 g butter
250 g of powdered sugar
4 eggs
1 cup walnuts
3 tbsp cocoa
300 g biscuits
Method
The butter and sugar, beat with mixer until a homogeneous mixture. Add eggs one by one, cocoa the walnuts and biscuits (crushed in small pieces advance). Pour in parchment paper or a plastic sheet (such as by filo pastry sheets) and the whole mixture was carefully screwed, to obtain elongated sausage. Leave in the refrigerator until firm.
Containers:
Difficulty
Average
Tested
1 user
Author
shumka
05 Jan 2009

Comments

Very easy and delicious dessert, bravo!

This is my favorite dessert :)