Plantain banana pudding
No large rectangular pan is coated well with margarine. The bread was cut into slices of 1 thick finger and then in larger cubes. Arrange a layer in the tray (you can use and slices of baguette). Top
No large rectangular pan is coated well with margarine. The bread was cut into slices of 1 thick finger and then in larger cubes. Arrange a layer in the tray (you can use and slices of baguette). Top
Biscuits are ground, mixed with the melted butter, poured into a pan and pressed so as to obtain a base. The cottage cheese mix with sugar and yogurt and pour over the base. Cover with slices of
Biscuits sprinkled with 3 tbsp liqueur. Arrange in a greased with butter refractory form the bottom and the walls are placed close to each other in a vertical position. The bananas are peeled, cut
In a large bowl mix the cottage cheese, sugar and lemon rind. Egg whites are separated from the yolks and broken separately. Cream and egg yolks are added to the cottage cheese. Banana peel and cut
Bananas Peel and smash mashed. Biscuits are irrigated with half of cherry juice mixed with 1 tbsp water. The cream was stirred with sugar and mixed with banana puree, adding and remaining juice
The butter, sugar and egg yolks are broken foam. Bananas are creased, add the lemon juice and mix with froth yolks. Stirring continuously, add pineapple juice, coconut flour and breadcrumbs. Whip with