Products for marinade put in a bowl and stir until mixed well. The fish is sliced ​​and cut into cubes equal in size. Allow to marinade for 20 minutes. Vegetables are cut into equal-sized pieces

Parson's nose Wash well. Cut all the vegetables and sauté. Add basil, mint, parsley, fennel and turmeric. In the pan put the rump (without oil, because they are your maznichki) and put them on steamed

Courgettes are scraped, each cut it across in two halves lengthwise and then two more pieces that are carved as boats. Add salt and milled for about 5 minutes or put in about 15 minutes in the oven to

Legs boned meat is cut into in small pieces, peppers cut into strips. Add drained corn, olive oil, pepper, salt and mix everything in a nice tray. Bake in an oven at 220 C for ten minutes. Mix the

In the oil fry the flour, then away from the fire and add and paprika. Gradually add the milk, stirring to not become marbles. Peppers cut into strips and add to the milk. Dish cook for about 10-15

In greased stew put savory chicken portions on them are arranged sequentially, also slightly add salt, chopped mushrooms, peppers, spices, onions, carrots and potatoes. Pour about 200 ml water and

Skinless Sausage cut into semicircles, peppers, tomatoes and ham cubes and onion. Products are confused in a separate bowl with the grated feta cheese. The mixture is poured into a pot, pour about 2

From the top of the tomatoes cut cover and inside are carved with a spoon. In peppers make lateral incisions and cleaned of seed. Chicken and arugula finely and put in a bowl. Add olive oil, season

The meat is cut into pieces, chopped onion, potatoes in large pieces pepper chunks and tomatoes are peeled and cut into small pieces. Roll in flour meat fry in the lard for 10 minutes and remove. In

Peppers cut into strips, onion and garlic slices. Add some meat in sesame and fry in a highly heated sunflower oil for 3-4 minutes, stirring constantly. Add peppers and garlic and then another 3-4

In the ring stew put a little oil on the bottom, then arrange sliced ​​onions. Then order mushrooms, ribs row, row peppers, carrots, mushrooms and back row so to run out of products. Pour 500 ml broth

The chicken is cut and trimmed of skin and fat. Boil about 20 minutes after boiling. Prepenva twice. Pour cut into large cubes of carrot, eggplant, without drain, zucchini. Put them (in broth with

The peppers are washed and dried. Prick with a fork to air out. In a pan heat sunflower oil. Fry the peppers are. Once the fry are peeled and cut lengthwise into 2 or 4 and rank in portion plates

Wash the fish, sprinkle with plenty of lemon juice and leave to drain. Peppers cut into strips and fry, add the garlic, potatoes and tomatoes and finally thyme and salt it. Sausage fry separately

Fish is cut, portioned pieces, wash and drain well. Slightly add salt and sprinkle with white pepper. Allow 1-2 hours to absorb the salt and spice. In a suitable pan pour canned beans. Top put sliced