Dessert with ice cream biscuits
4-5 tbsp honey
2 packages dry cream (flavor of your choice)
200 ml milk
2 tbsp cocoa or coffee
1 package ordinary biscuits (of your choice)
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Allow the milk to boil and warm and put 2 eggs. Pour a and 3 spoons of honey with stirring continuously for 2 minutes so as not to clog the eggs. Then place in a large bowl and milk little by little sachets and dry regarded as the beat with a mixer. Put 2 tablespoons of cocoa or coffee and 2 tablespoons of honey mixed with pre-melted 1 tbsp butter. Continue to beat with a mixer. Pour a 1 or more cookies (depending on the size of the container) so as to cover the bottom and pour the mixture (as is allowed for at least the upper part). Place biscuits and top with remaining mixture is covered and decorates of your choice. The ready dessert one night left in the freezer and consumed the next day.