Mixing with flour. Allow 15-20 minutes to rise. Then the dough is kneaded, which rises until doubled. Bake 40-45 minutes at 250 C. If the pita is festive and you want to decorate it implicates a separate 1 tbsp sunflower oil, 1 tbsp vinegar 2 tbsp water and flour as necessary. Dough make different decorations of your choice on unbaked pita and then baked.