Ingredients
100 g filo pastry sheets
70 g butter
1 liter milk
60 g starch vanilla
1 cup sugar
4 tbsp caster sugar
4 eggs
vanilla
Photo added on
Photo author
magi71
Method
In an oiled tray crushed sheet and bake until golden pieces with butter evenly distributed. Pour cream vanilla: vanilla and starch mixed with milk, egg yolks and beat with 1 cup sugar. Then, carefully mixed and boiled until thickening. Pour into the sheet. Egg whites are broken down into snow with powdered sugar, are smeared, sprinkle with chopped walnuts and bake at low or heated oven until the egg whites harden.
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Difficulty
Average
Tested
1 user
Comments
probably will be very tasty and will try :)
will not go wrong, I've done it long ago, when there was no shopping choices.
Maggie noodles with it and I think I'll become :)
I guess if you try it with noodles necessarily write about the result!
Today we have prepared, I had forgotten the great taste!
this cake very much like a napoleon -dnes will try it and hope to be successful
Yes they establishments offer it as a napoleon. I also do it for many years. Really great happens with noodles, but the sheet is nice. Who try it will not be sorry.
Thank you very much! I have a recipe for 15 years, can now be told and napoleon.
I'm going to try it looks delicious