The deep tray is broken biscuits (It is better to have different types) in small pieces. Cut the banana may be crushed kisses or chocolate macaroons. Mix everything carefully. The milk is boiled and

Fresh milk put preheated stove to boil with sugar. The starch is dissolved in a little warm water and then added to the milk and stirred until thickening. In a baking dish arrange a base of plain

Egg stir the sugar, add the butter, vanilla, and flour sifted with baking soda. Knead dough tightly. Pass through a meat grinder. Dough, which comes out of it is used to form a fine dough lace. The

Biscuits and gingerbread are crushed and mixed with the walnuts. The butter is broken. Dark chocolate is melted in a water bath, add the grated rind and juice of 1 orange and mix with the butter. Mix

Biscuits crushed in in large pieces. The eggs were divided into white and yolk. Egg white put 6 tbsp sugar crash. Of egg yolks are added 50 g of margarine, 2 tbsp cocoa 2 tbsp rum and powdered sugar

Finely crushed biscuits, pour milk, add the walnuts. Separately, break the butter and powdered sugar, egg yolks and cocoa. The two mixtures are kneaded and pour into a baking dish. Icing products are

Sugar, the butter, syrup and condensed milk mix in a medium saucepan. Stir over medium heat until sugar is melted. Allow to boil without stirring more, the fire fell and boil 5 minutes. Removing the

In a large square pan melts the butter. Most suitable is the original tray of the oven. Biscuits should be slightly loose, not ordinary, but something like biscuits breakfast for example. Arrange

With mixer crash the butter, powdered sugar, biscuits and eggs. Add finely ground peanuts and confused. Melt the chocolate in a water bath with the oil. In a baking dish put half of the biscuit

Yolks are broken down into cream with half the sugar. Add flour with baking powder, 80 g melted and cooled down butter. Egg whites are broken down into the snow with the remaining sugar and a few

The butter must be softened. Eggs must be at room temperature. Each biscuit breaks into 9 squares. A handful of them put in warm milk for little and remove with a slotted spoon in the pan to cool. Mix

Turkish delight is cut into pieces and pour 3 cups water. Put it on the stove to melt. During this time, crushed biscuits in a bowl. Pour melted with delight, good mix. Pour the mixture into a baking

Biscuits crushed in opportunity to blender or food processor. Added to these are fried in a little margarine 200 g almonds both vanilla, the mixture was added 3-4 tbsp cold milk. From the prepared

The bread is soaked in water and then well drained. Add margarine, beaten well with powdered sugar, cocoa, the walnuts and jam. The mixture was stirred well. This is the pastry cream. In tray ranks

To prepare the cream of the milk boil, add the sugar and stir until the sugar dissolves. Then stir the flour with the eggs and vanilla to him pour a trickle and at constant stirring milk with sugar