Pilaf with dried mushrooms
Mushrooms are soaked in water for 3 hours, then boiled in a same mode. The foam of the broth was removed. Mushrooms are removed from it, cut and fry. Chop finely and stew. The carrot is boiled
Mushrooms are soaked in water for 3 hours, then boiled in a same mode. The foam of the broth was removed. Mushrooms are removed from it, cut and fry. Chop finely and stew. The carrot is boiled
Tofu cut into strips immersed in water for 2-3 minutes, drain and izdushava on a napkin. Blanched broccoli - place in boiling salted water for 2 minutes. Remove and put in cold water. Other vegetables
Tomatoes are steamed, peeled, cleaned of seeds and cut into cubes. Cucumber and pepper to clean and remove the seeds. Finely chopped. Vegetables mixed with chopped garlic, tomato juice, bread and
Orange Peel deeply with a knife to the flesh. By cutting the fillets are removed. Particularly fast - canned mandarins also work. Coconut puree stir the sugar, lemon juice and peel, liqueur, mint and
Baked slices, cut into cubes and soaked in the broth for about 5 minutes. Garlic cut into small pieces, all products are mixed and Strain. Leave for 4 hours in a refrigerator. Before serving, if
In saucepan, combine wine, sugar and honey. Place over low heat and stir until sugar is completely dissolved. Add orange juice, olive oil and cinnamon. Mix well and remove from heat (the mixture
1.5 liters of water boiled with cloves and lemon, pre-cut into small pieces . Boil for 5-6 minutes, then placed in the water washed grapes. Court cover with a lid and remove from fire. When cool, to
Chopped potatoes and onions sauté together. Add rice and stir until tender. Add chopped garlic, and after a few minutes the dish is removed from the fire. Stir together with spices. With the finished
In a saucepan bake slightly 1 cup walnuts. Small baking dish fawning with sunflower oil. Nuts are loaded into it. In a separate vessel, heat while stirring 5 tbsp sugar and 1/2 tbsp water until a
In fat and water are steamed chopped onions, carrots and celery. Add onions, olives, mushrooms and pepper. Pour the wine and 1 cup water, add salt and simmer until soft. Add the diced potatoes and
Mushrooms are washed and cut into slices. The stove is placed saucepan with 2 cups water. When the water boils, it make wine and put mushrooms. Continue cooking until tender. Season with salt and
Peppers are washed, cleaned, cut into onion and smothered in fat and a little water, then add salt. Rice is washed and boiled. When ready drain the water and mixed with stewed peppers, seasoned with
Wash and remove stems. Cut eggplant into slices lengthwise, but not to the end and form a fan. Salt and allow to drain the bitter juice for 15 minutes. Wash. Peeled tomatoes and cut into discs. Peeled
In fat stew cleaned and cut into small pieces okra, remove and in the same oil sauté the onion and one head of garlic, chopped finely. Returns okra, put tomatoes (grated or peeled and cut). Finally
Vegetable stew mix in a little olive oil. Pour 5 cups water, add salt and boil on low heat about 15 minutes or until vegetables are soft. Add the pasta and soup boil for another 10 minutes. Finally