Baked potato with sour cream

Ingredients
1 kg potatoes
250 g sour cream
100 g grated cheese
50 g butter or sunflower oil
1 sprig fresh garlic
dill, parsley, pepper, vegeta, savory
Baked potato with sour cream
Photo added on
Photo author
MarSi
Method
Peel and cut to form a desire potatoes are cooked. Cream and spices are broken. With the resulting sauce pour the potatoes. Sprinkle with grated cheese and butter lumps or sunflower oil. Bake for 15 minutes at 250 C, or to give a red crusty.
Containers:
Difficulty
Easy
Tested
6 users
Author
venivsh
29 Oct 2009

Comments

I liked transfer Bookmark

Bravo Veni, wonderful fries!

Yes cream is sour. I specifically used in Germany.

Incredible goodies already in favorites.

I have a question recipe I like, but I've never cooked with cream, and had told me what to say, this cream with spices Beat with mixer you should look like the finished sauce. Thanks in advance. And can I use regular cream not be sour?

As the cream out of the tub with her form her smash with a fork or small household wire, together with spices and pour the potatoes.

I want to say that this is one of the most delicious things I have ever eaten !!! Thumbs up, bravo for the recipe! I added and melted cheese on potatoes, and *crumbling* savory, which was very fragrant. Were amazing, I love cheese and potatoes, especially in combination, and I am delighted, I think this dish (and as a side dish) will regularly attend our table :)

very cool is that!

A great recipe!

I do not roast them and fry them in heated oil potatoes and then add all the other products.

VERY tasty obtain. I had the cooking cream and used it. Samples with cheese and spinach, also very tasty. Veins thanks to the easy and delicious recipe.

Add about 250 g sliced ​​bacon and see how delicious :)

Get something great! I zapekoh potatoes and then I poured the sauce / also used cooking cream / were very tasty! Thanks for the recipe!

A great recipe! Due to lack of fresh garlic added onion and also get a good combination :)

delicious meals :) But I produce it as I read once in January and closed everything and therefore cooked what I remembered - and it was the same, but instead put garlic onion and seasoning salt and fennel only :) That became tasty became, however, reopen the recipe and what to see - it with garlic and many spices, I promise next time to be in the same composition :)