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Bolyarsko meatball
Rating: 10
Difficulty: Average
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Added by tari
Photo 21
  • Add to shopping list1 kg minced meat
  • Add to shopping list2 slices of bread
  • Add to shopping list3 onions
  • Add to shopping list3 eggs
  • Add to shopping list1 tsp pepper
  • Add to shopping list1-2 tsp savory
  • Add to shopping listparsley
  • Add to shopping list1 tsp lemon juice
  • Add to shopping listcheese
  • Add to shopping list100 g mushrooms
  • Add to shopping list100 g flour
Preparation method
Minced meat, 2 eggs, chopped onion, slices of bread and spices knead well. Formed into rectangles or circles, put on each chopped sterilized mushrooms and slice cheese. Top put another rectangle or circle of the mixture and the ends are pressed. Meatballs are rolled in flour and egg and fry in hot fat.
Published by by milniq on 12 January 2009
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# 5
tozha to say recipe! Bravo! 27 Oct 2009
# 4
[Recipe author]
Thank you girls!13 Jan 2009
# 3
Very tasty meatballs, bravo!13 Jan 2009
# 2
Bravo! These are some of my favorites. 12 Jan 2009
# 1
Great meatballs, bravo for the recipe!12 Jan 2009
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