Ingredients
3 eggs
1 cup sugar
1 and 1/2 cup flour
4-5 tbsp sunflower oil
1 vanilla
40 cherries or cherry, free of stones
# For the crust:
1 tbsp butter or margarine
1-2 tbsp flour
1-2 tbsp sugar
Method
Eggs and sugar be broken down to graying. Under continuous stirring the oil and then the flour. Flavored with vanilla. The finished mixture is poured into a greased and floured pan. Top rank cherries (cherries), rolled in flour to not sink to the bottom. The products of the crust were mixed to give crumbs are sprinkled on top. Bake at 180 C. Allow to cool and then be removed. Sprinkle with powdered sugar.
Containers:
Difficulty
Average
Tested
0 users