Gyuvetch with chicken and mushrooms

Ingredients
500 g chicken meat of your choice
mushrooms
processed cheese
1-2 bouillon cubes
savory, black pepper, red pepper
Gyuvetch with chicken and mushrooms
Photo added on
Photo author
vanilinna
Method
Chicken is spiced with pepper, red pepper, savory. In stew ranked order chicken, top processed cheese and mushrooms purposes. Pour a cup 1-2 hot water in which the dissolved broth and bake in the oven at 200C for about 2 hours or until ready.
Containers:
Difficulty
Easy
Tested
0 users
Author
vanilinna
21 Jan 2014

Comments

Fair and pork. Instead broth put wine.