Lever oyster mushrooms

Ingredients
400 g oyster mushrooms
1/2 lemon
2 cloves garlic
dill
oil
pepper, salt
Lever oyster mushrooms
Photo added on
Photo author
vanja
Method
Mushrooms are washed and boiled in salted water for about 20 minutes. Drained of water and cut. Season with salt, pepper, lemon juice, olive oil and chopped garlic and dill.
Containers:
Difficulty
Easy
Tested
0 users
Author
vanja
07 Aug 2014