Ingredients
500 g beef
1 stalk green onion or 1 small onion
2 garlic cloves
1/2 cup breadcrumbs
1/2 cup chopped black olives
2 tsp dried oregano
2 tbsp chopped parsley
1 egg
salt and pepper
Photo added on
Photo author
lu4a
Method
Chop finely or grate. Press the garlic. Mix all the products and knead well with your hands. The resulting mixture, let it stand for 30 minutes. Form small balls. Heat some sunflower oil in a pan and fry the meatballs.
Containers:
Difficulty
Average
Tested
1 user
Source
http://tanitaang.blogspot.com
Comments
Nelly, you again run wild with your recipes. Bravo!
elim- will be done!
Zapekoh them in a Teflon pan without oil and were really tasty and different balls.
look great meatballs. Bravo!
I've left them these meatballs :)