Northern stew with pork

Ingredients
500 g pork cooking
300 g mushrooms
2 carrots
1 onion
200 g processed cheese
1/2 head celery
3-4 potatoes
black pepper, salt
Method
In a pressure cooker put meat. Mushrooms, carrots and potatoes cut into cubes and add to meat. Put it and cut onions, processed cheese is broken into pieces and put in other products, celery can be cut, but it can put a whole - a question of desire. Add the spices and make up about 1 liter of water, I usually put to the mark of the pot. Everything boil for about an hour. It's like a boiled beef, but with better taste, due to the processed cheese.
Containers:
Difficulty
Easy
Tested
0 users
Author
mar4ela53
06 Oct 2012