Ingredients
1 rabbit
1 onion
5-6 peppercorns
200 g sliced mushrooms
100 g raisins
100 g bacon
100-150 g chicken livers
2 cup Rice
2-3 tbsp fat
salt
1 tsp grated lemon
marjoram
Photo added on
Photo author
Zoritooo
Method
Cut the rabbit into portions and boil together with livers, salt and pepper. In the pressure cooker is ready in 20 minutes. In a deep skillet heat them fat and stew mushrooms, onion, bacon, cooked and chopped liver, the washed rice and raisins. Arrange the meat portion in the tray. Watering steamed rice with 4 cups add broth marjoram and grated lemon rind. Pour the mixture into the pan and cover with foil. Bake at 250 ° C for 40 minutes.
Containers:
Difficulty
Average
Tested
2 users
Source
my creation
Comments
Can not livers because my birds already cooked mushrooms and instead to put the mushroom broth and carrots ichushka. Mushrooms my husband very not love them, and now I go to prepare it and the other time will do exactly the recipe. After consumption will give evaluation
missed raisins and added beer and rosemary in the recipe. Also pre-cooked meat and livers and them ostazhih be roasted (200degrres) about an hour and polyvinyl. Became great. Congratulations to the author. Add a photo
will put it in your favorite and at the first opportunity to try it and I this recipe .. sounds and looks delicious ..
Thus prepared chicken legs. Excellent result :)
I tried the recipe and it was really amazing! I put a little more drinking. livers and mushrooms I had marinated. Will now take the proposal colleague and I will make drunk. legs in this recipe.