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Tea Biscuits
Rating: 4
Difficulty: Average
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Ingredients
  • Add to shopping list1 cup (200 g) ground walnuts (dough)
  • Add to shopping list125 g butter
  • Add to shopping list1 cup (200 g) flour
  • Add to shopping list3 tbsp (60 g) powdered sugar
  • Add to shopping list1 (80 g) chocolate
  • Add to shopping list1 cup (200 g) in large pieces chopped walnuts (for sprinkling)
  • Add to shopping list100 g
Preparation method
Jam on the butter is sift the flour and sugar and add minced meat walnuts. The mixture was kneaded dough, which after a period of 1/2 hour rolled crust, thick 3 mm. With a glass cut circles, which rank in the pan and bake. Finished biscuits stick with jam, cover the top with melted chocolate and sprinkle with coarsely chopped walnuts.
Published by on 1 December 2002
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