Pork chops in a pressure cooker
Crushed steaks and put in marinade consisting of soy sauce, a little white wine and mustard for about 4 hours. Then they Oval flour and lightly fried - only to be sealed. In the pressure cooker on the
Crushed steaks and put in marinade consisting of soy sauce, a little white wine and mustard for about 4 hours. Then they Oval flour and lightly fried - only to be sealed. In the pressure cooker on the
Eggs are broken with salt and pepper. Crumb is mixed with the cheese. Each steak is immersed alternately in egg, then in a mixture of breadcrumbs and cheese. Thus prepared steaks leave a little to dry
Chops are crushed, salting and rolled in flour. In a deep dish put order steaks, order mushrooms and smoked feta cheese, rasim with pepper and again chops, mushrooms, feta cheese, and top with cream
The meat is cut into portions or chunks, add salt and seasoned with pepper. Optional can be added pressed garlic to the meat. Eggs are broken down for an omelet, mixed with the meat in a deep dish
The meat is boned and cut into strips, then fry in fat. Add the onion, cut into slices and stew until soft by adding a little water. Then add the mushrooms, wine and pepper together with the savory
Cut the meat into medium-sized pieces and boil for half an hour in a pressure cooker. In separate bowl pour the olive oil, chopped peppers and onions and fry them. When the onion becomes golden add
Steaks are seasoned with pepper and salt, dip in flour and lightly fry in a pan. The bottom of the glass pot is put order pickled cucumbers, mushrooms row, row steaks and so on until the end products
Boil macaroni, drain is then saute again drain the fat. Separately for Bolognese sauce fry the onions and minced meat, then as braised and add the tomato paste and chopped parsley and basil. Add salt
Chops Pip is a thin hammer, salting and rank each other in an oiled tray. On top sprinkle with chopped 3-4 pieces mushrooms (or potatoes - the circles) and sliced onions. Everything watered with
The meat is boiled, boned and cut into pieces . Transfer to a wok pan (or in a deep frying pan), add the Chinese mix (maybe another of your choice), and pour 1 cup of broth from the boiled meat. When
Courgettes cut into two and them Hollow out the center so that there is room for the stuffing. To not peel courgettes (because it will be very thick peeling) sheet is scraped with a serrated knife
Cut the meat into thin and large pieces, add some salt is sprinkled with pepper and fry lightly on both sides. Mushrooms finely and fry. In each piece of meat is placed on the mushrooms and turn to
Mix all spices, forming a homogeneous mass. Spread pig well internally and externally. The rest of the marinade is put in his belly and sutured. Bake in oven broach, from time to time pour white wine
Chickpeas soak up the evening with water, and if do not have time, soak in hot water for 2-3 hours. Then washed well. Chop the onion finely and fry in 3-4 tbsp oil. Add flour, mix several times and
Meat cut into thin steaks, which slightly crushed and shattered stay with marinade for 1 hour. For the filling, fry the onion, garlic, grated carrot, soy sauce, mustard and finally melting cheese and