Parzhenki with feta cheese - II type
The eggs are broken and mixed with flour and baking powder. Add the grated feta cheese. With grebva tablespoon of dough and fry in a highly heated sunflower oil until golden.
The eggs are broken and mixed with flour and baking powder. Add the grated feta cheese. With grebva tablespoon of dough and fry in a highly heated sunflower oil until golden.
To crumbled feta cheese add the mayonnaise, lemon juice and finely chopped dill. Serve coated thin slices of bread. Top is decorated with strips of canned red pepper and olives.
The cheese is cut into triangular slices that are consistently rolled in flour, egg, bread crumbs, eggs again and again breadcrumbs and fry until golden in a moderately heated fat. Finely chopped long
The feta cheese cut into slices and consistently add some breadcrumbs, egg and oatmeal. Fry until golden. 200 ml water, sugar, cloves and orange, cut into large pieces are put to boil on the stove
The feta cheese fry in the butter over low heat, then pour the milk. To the processed cheese, add the flour. The mixture boil on low heat about 30 minutes until it is removed from the pan, stirring
Mushrooms should be cleaned and washed. Cut the onion and sauté in the butter. Add the grated feta cheese and stir to melt. After cooling the mixture were added cream, chopped dill, salt and pepper to
Beat the feta cheese and cream then add chopped hot pepper. Cut the ham slices and each is coated with a thick layer of the mixture. Are arranged over one another and placed in a refrigerator for
The feta cheese crushing using a fork. Grate the garlic or Grind together with other spices added to the feta cheese, stir and gradually added and the oil. Formed in a salad and garnish with olives
The feta cheese cut into sticks with a length of 4 cm , ham cut into thin. Any Cheese wrapped in a slice of ham. Egg mix into a bowl. Mix breadcrumbs and sesame in another bowl and in third put the
The cheese is cut into four triangular pieces 1 cm thick. Eggs beat with 1 tbsp water. Each piece of cheese is immersed in water first, then add some nice in flour, beaten egg and breadcrumbs. Thus
Cucumbers cut into cubes, add the feta cheese, cream and garlic the walnuts that are pre-crushed in the oil and salt. The mixture is stirred well and pour into pan. Garnish with boiled eggs, cut into
Baking flour in a pan until golden. Grate the feta cheese and cheese and mix with mayonnaise. Formed into balls that are rolled in flour and the walnuts.
Cut 4 slices of feta cheese. Dip in hot milk, drained, rolled in flour and beaten eggs Fried, then in breadcrumbs. Fry in hot oil until light golden color. Serve with mashed potatoes and fresh
The feta cheese was shredded with a fork, kneaded with 2 yolks with caraway and forms of schnitzel, which rolled twice into flour. Leave to maturing. Of the remaining eggs, separated whites, milk, a