Ingredients
2 tsp salt
1 tsp sugar
1/2 cube of yeast
1 kg of flour
# Filling of your choice, for example:
feta cheese with egg
mince with onions and spices
sausage
melted cheese
Photo added on
Photo author
perunika
Method
From salt, sugar, yeast, flour and 300 ml lukewarm water knead the dough for bread - can be used and ready. Divide into 10 small buns, which are allowed to rise. Then rolled to a thickness of 0.5 cm, smeared with margarine (if there is no fat in the stuffing) and place the filling, fold a 2 nice and pressed the edges. Bake directly on the oven, lightly sprinkled with flour, 150 degrees. By filling can improvise according to your taste.
Containers:
Difficulty
Easy
Tested
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Comments
Very good. Interesting recipe. Will necessarily try.
Auuu, then who clean the oven? I think you can bake and Teflon pan on the stove.
Interesting idea. Will try only to mince. :)