Roll Balkan flavors
Chicken breasts lightly fried with spices. Add the chopped onion, garlic, mushrooms, peppers, a little water and salt. After boil off the water add the chopped eggs corn and diced feta cheese. Puff
Chicken breasts lightly fried with spices. Add the chopped onion, garlic, mushrooms, peppers, a little water and salt. After boil off the water add the chopped eggs corn and diced feta cheese. Puff
The chicken is cut into lengths of about zhuliencheta 6 cm. Oval is the universal seasoning and fry until almost in the heated sunflower oil. Cut into strips with a length of about 6 cm peppers and
Cooking chicken breasts and cut into chunks, like removing the skin. The mushrooms are washed, cut and fry. To these are added chopped onion, corn and grated tomatoes. Once the fat remains, pour the
Half fillets white meat is crushed with a hammer wet, add some salt and pepper scatter. The ham is cut very finely, mix with stewed mushrooms and spread over larger fillets. Cover with small ends of
Fillets are lightly crushed, scatter with salt, pepper and a few drops of lemon juice and left to rest for 30 minutes. 4 eggs are cooked, cut into small pieces and mix with the butter, sliced
Fillets are lightly crushed, salting, the scatter with pepper and lemon juice and left to rest for 30 minutes. Chicken livers are poluizparzhvat in the butter, (without added salt), followed by fried
Chicken breasts fuck thin sheet Season with salt and white pepper. Each is coated thinly with olive oil on both sides. Mushrooms, bacon, pickles and leeks finely, then sauté for 20 minutes on medium
First fry the meat with the onion. Once ready place in a baking dish and sprinkle with spices. Add milk and top grate cheese. Cooks are in a preheated oven at 200 C for 15-20 minutes.
In the butter fry diced chicken and bacon. Add onion, sliced and tender when put beaten eggs, giving a yolk spreads, cream, salt and pepper. Stir over low heat for 3-4 minutes. Add chopped parsley
In the butter stew onions. Add red pepper and ragged meat and pour water soluble chicken broth. Once boiled, put couscous - one finger below the broth, and salt. As boil off and leave cous put up to
The meat is cut into small pieces as skewers. Peel tomatoes and cut into in small pieces and mushrooms into halves. The meat is fried in a little oil, then add the mushrooms and tomatoes and left to
Cut the meat into cubes and put on skewers. Marinate for 30 minutes in a mixture of 3 tbsp soy sauce and red pepper. Drain and fry in hot sunflower oil. Chopped onion, chopped peanuts and pressed
Spinach and mushrooms Wash spinach and cut in large pieces and mushrooms into thin slices. Peel onions and cut into thin. In a deep skillet melt the butter and put the mushrooms, onions and spinach
The skin of the chicken breasts removed, the meat is coated with 1 tbsp sunflower oil and flavored with basil and pepper. Chest fry until golden (about 10 minutes), by turning once or twice. Add
Remove the skin from the fillets, divided by pieces and they are bruised so as to obtain a uniform thickness. Add salt with salt and pepper. In the middle of each piece of fillet put cold lump of