Submit Noodle in boiling water and boil them until tender. Cut the cabbage leaves into very thin strips and a few minutes before removing Noodle from heat, add the cabbage julienne. In the 6 bowls

Rice noodles are prepared by package directions - if you enjoy for Pad Thai noodles, wide transparent, they usually need soaking in warm water for about 30 minutes - to soften, not be banging. Can use

In a blender put chopped parsley, basil, garlic, chili, ginger, pepper, grated peel lemon and about 150 ml water. Beat until smooth liquid. The amount of water up to 600 ml and put in a saucepan. Salt

Shrimp clean, peel and set aside aside. In 500 ml water are placed heads and bumpers shrimp and boil 10 minutes. During this time All Properties ingredients for salmon pasta is chopped in a blender

In a bowl mix the flour and salt. Reference is well and add eggs. Mix well. Add water a few times, each time stirring until her assumption of flour. If necessary add another 1-2 tbsp water. Form a

Cut green onions and fresh garlic finely and olives on wheels. Wash and clean the spinach. Then cut it into large strips. Sauté onion, garlic and spinach in preheated skillet with olive oil. Season

Cut the meat into thin slices and marinate in premixed products marinade. Onions and garlic finely and carrot - thin strips. noodles are cooked, and then rinsed with cold water. From the egg is made

Peppers and mushrooms cut into strips and sauté in the butter, then they add shrimp and bamboo. 5 minutes after it is added and cooked in the description of the packaging of rice noodles. Serve warm

Glass tagliatelle are cooked al dente (not quite weak), drained, washed with cold water and put in a deep bowl. Leek fry 1 tbsp sunflower oil and added to the already finished tagliatelle. Add the

Garlic, ginger, soy sauce, sake and smells were mixed in a bowl, add chicken, cut into cubes with a side of 2 cm was stirred, covered with foil and left in the refrigerator for 30 minutes. Cook pasta

Spaghetti put to boil in salted water for 4 minutes (if Bulgarian number 10 for 8 minutes), then drain. Meat mix with soy sauce and fry in heated sunflower oil for 5-6 minutes until it becomes golden

First prepare the spaghetti. Boil them, rinse and pour them lightly with sesame sunflower oil, to prevent sticking. Then mix the soy sauce, ketchup and the cornmeal and mix well. Pour 200 ml lukewarm

Slice chicken into strips, mix starch with 1 tbsp water and soy sauce and meat inundate this marina. Leave to stand for 15 minutes. During this time, soak the rice noodles in water to soften. Then

Boil the pasta and mix with sesame sunflower oil. The meat is washed with cold water, drain and cut into strips. Onions cut into thin slices and cleaned peppers into strips. Mushrooms clean and halve

Chicken fillet cut into long, narrow strips. In a bowl mix the soy sauce, mustard, ginger, honey vodka, the oil, salt and pepper. The meat is placed in a bowl, mix well and leave to marinate for about