Ingredients
500 g chicken fillet
400 g sour cream
150-200 g mushrooms mushrooms
2 pickles
1 tbsp mustard
1 tsp white pepper
100 ml sunflower oil
Photo added on
Photo author
ani_perla
Method
Chicken fillet cut into small morsels and fry (stew) in the oil and the same amount of water. As are white and tidbits add mushrooms and stir until they are ready, then add the cream and mustard and pepper. Stir until thickened - about 5-6 minutes. After taking off from the heat add the diced pickles.
Containers:
Difficulty
Average
Tested
3 users
Comments
I am a fan of chicken will necessarily prepared dish!
Tonight we're on your meal :)
I love chicken with cream, it is very tasty and with a little grated cheese on top, now it's done.
I prepared the recipe. I liked.
.