Chicken with rice in the oven

Ingredients
1 chicken portions
2 onions
1 carrot
2 cup Rice
6 cups strained broth (of chicken)
turmeric, salt, mint
pepper - ground and beans
juice of 1/2 lemon
Chicken with rice in the oven
Photo added on
Photo author
giurlq
Method
Chicken wash well and put in salted water. Once the boil is otpenva and add a chapter chopped onion and a few peppercorns. Boil until almost Empowered but meat. In a pan in plenty of fat (rice loves more fat) other fry sliced ​​onion with grated / chopped carrot. Add the washed rice and fry until translucent. At the end is inserted and turmeric. In the pan put the rice, boiled chicken on top, pour the broth and season to taste with salt and ground black pepper. Sprinkle with mint and put to bake in a moderate oven. Once the dish is ready (the fluid should be completely absorbed by rice) is removed from the oven, sprinkle with the juice of half a lemon and cover with foil for about 15-20 minutes During this time his rice * * pulls residual liquid and fat. * This piniz lemon learned some time ago by an elderly woman, a restaurant owner. Lemon helps the grains do not stick together.
Containers:
Difficulty
Average
Tested
5 users
Author
zllate
03 Apr 2014

Comments

Very good recipe! Just looking for something a bit different from the standard chicken with rice in the oven that I sick. Never put foil on rice, but really became much better, rice is prahak and not compacted. And with turmeric recipe won me 100%! I think it would be chicken with rice in the oven, which will prepare from now on. Thanks, gold!

kadrina, very glad that you liked the recipe :)

The recipe is very nice. This meal doing it in a similar way, but the trick with lemon learn it now than you gold! Will try. Thank you! :)In my version - always cover with 1-2 leaves newspaper (not another paper! ) And cover with lid - leave to cool so (maybe for one night). The morning newspaper has assumed excess moisture. Hello! :)

I loved this new interpretation of the traditional chicken with rice. So the rice becomes more palatable. I used green onions. Thank you :)

Girls, I am very glad that my option to prepare chicken with rice you like. Limey finally really works wonders:) I am grateful to the woman that shared his secret with me. CVETETO3101, will surely try and your way with the newspaper.

I have prepared everything in the recipe, but I put only 1 onion and chicken was not general but only legs. Became the most delicious chicken with rice we ate and I can already prepare him only.

I just filled the recipe - has become something unique. This piniz lemon for the first time I do it.

I am very glad that you were satisfied with the recipe. A piniza with LIMONCHETO really does wonders for rice :)