Ingredients
100 g lard
80 g of powdered sugar
3 eggs
2 vanilla
1 tsp baking soda
500 g flour
green coconut
powdered sugar for sprinkling
Method
All mix and knead the flour to make dough. The dough is passed through an extruder in the form of caterpillars. Baked and sprinkled with powdered sugar, then coconut.
Containers:
Difficulty
Average
Tested
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