Sugar and cocoa mix. Add the milk, and salt. The mixture boil for 10 minutes. After stirring of the foam to compress the table. Add coffee, stirring continuously. Garnish with whipped cream.

Coffee and milk are mixed and heated (not boil). Add cream.

Yolk was stirred with sugar syrup. Low heat add the coffee and stir again.

Boiling water, coffee, cocoa and cinnamon mixed in kafenicheto, which is heated to alcohol flame. After quenching the fire added cognac. Possibly prepare coffee table. Drink hot, as sweetened with

All mix and mix well with mixer. Serve with straws.

Gets cooked Turkish coffee, sweetened with sugar and cool. Add egg yolks, beaten foam and yoghurt cream. The mixture was stirred well.

Prepare typically Turkish coffee, strain and cool. Stir well with ice cream and the chocolate spread and pour into tall glasses. Drink with a straw.

Coffee pour boiling water and after five minutes is poured into cups for serving. In each cup add 1 clovesche, 2 teaspoons sugar, a little grated orange peel and rum. Garnish with whipped cream.

From half the amount of water and the coffee is prepared Turkish coffee. In the other half of the water and the chocolate is prepared cocoa drink. Both beverages are mixed. The mixture was heated to

Sugar is karameliriza to dark brown. Carefully pour the water and bring to the boil. Add coffee. After 5 minutes, the drink is filtered, flavored with rum, warmed slightly and serve.

At the bottom of a deep glass place ice cubes and pour cream. A cold coffee and car. Stir and serve with straws.

Glasses wet edge in water and soaked in sugar (sugar rim). In each beaker was carefully poured coffee, and then - preheated brandy. Drink is flamed and served immediately.

Water and honey mixed in kafenicheto and heated to boiling. Add the coffee and stir until boil.

Place the sugar cube on a spoon, which is held over a cup of boiling coffee. Pour with Konjac and allowed to warm up the steam to coffee. Napita alcohol soaked sugar cube ignites. Burning sugar was

In brewed coffee melt the honey and sugar. Add milk and cream. The mixture was chilled thoroughly. Serve in glasses over ice cream.