Meals are prepared in the ring casseroles with a lid. Cleaned and cut into pieces of meat is placed in a pot with chopped onions, tomatoes and peppers, add salt and bake in the oven at first moderate

The meat is cooked very well in salted water. Boned is cleared from the skins and excess fat and cut into in small pieces. The peppers are baked, peel and cut. Tomatoes blanched, peeled and cut also

Cut the meat into small pieces and fry in preheated oil with chopped onion, then sauté of the chopped red tomatoes, pour broth or hot water and boil on medium heat until soft. Then add chopped

The meat is cut into pieces, add salt and sprinkle with finely chopped pepper, pour a little hot water and bake in the oven until it is short. Add the rice and the butter. Pour over the 3 cups hot

The meat is cut into pieces, sprinkle with salt and crushed black pepper, pour a little water and boil together with the finely chopped onion until water evaporates and then stew until soft in the

The meat is cut into pieces, add salt and place in a ring or stew pan with fat. Bake in a medium high heat, such as occasional stirring. When the meat is red and is tender, add chopped onions, and a

The meat is cut into pieces, add salt and put in the ring or stew pan with fat. Bake in medium high heat until almost. Stir to add to it paprika and chopped vegetables (excluding potatoes) and again