Onions bake in the oven until soft. Once cool clean of scales and cut into slices, which are arranged on a plate and sprinkle with coarsely chopped walnuts, hard boiled eggs, diced, and chopped

Garlic is cleaned well, washed and cut into pieces 3-4 cm in length. Pour boiling water to soften, and leave to cool. Drained of water and pour vinegar to cover (but not swimming in vinegar), then

Eggplants and peppers are baked at high heat, peel, as poizstinat, cleaned and cut into small pieces. Add minced meat garlic along with walnuts, part of the vegetable oil, vinegar and salt to taste

Peppers baked, peel, cleaned of seeds and stalks and cut into pieces. Wash tomatoes and cut into slices. In salad plates are placed peppers, and on them are the tomatoes. Salad sprinkled with salt and

Peppers baked, peel, cleaned of seeds and cut lengthwise in half. Arranged in a plate fan, salting is sprinkled with vegetable oil and pour yogurt, broken with crushed garlic and chopped parsley.

The peppers are roasted on embers or a hot plate. Peel and clean the seed and handles. Arrange salad on plates, add salt and sprinkle with chopped onion and parsley. Top salad watered with vegetable

Peppers baked, peel, rank in the bowl, add salt and sprinkle with vegetable oil, parsley and vinegar to taste. Grind the garlic with orehovire nuts. Add a little water until a slurry, which is poured

Peppers baked, peel, cleaned of seed and finely chopped. Add salt and sprinkle with some of the vegetable oil and lemon juice. Stir and let stand 10 minutes. Add the walnuts, chopped with garlic. The

Peppers are roasted and Peel, then arrange on a plate, add salt is sprinkled with finely chopped parsley and garlic and pour the vegetable oil and vinegar.

The peppers are roasted on embers or a hot plate. Peel and clean the seed and handles. Arrange salad on plates, add salt is sprinkled with vegetable oil and vinegar to taste and sprinkle with chopped

Onions are cleaned and washed, cut into small pieces, add salt, pour in the vegetable oil and vinegar and arrange in salad bowls, as is decorated with olives.

Cucumbers are washed, peeled and cut with curly knife into thin slices. Arranged in a bowl and pour the yogurt previously broken with herbal butter and finely chopped dill.

Cucumbers are washed, peeled and cut into semicircles, add salt and mix with chopped dill, rank in salad bowls and pour the vegetable oil and vinegar .

Peppers are washed, cleaned stems and seeds and cut into rectangular pieces. Wash tomatoes and cut into slices. Add salt is mixed, and arrange in salad bowls. Sprinkle with finely chopped onions and

Cabbage, cleaned of solid chasti (cob), cut into small pieces. Add carrots, grated finely grater, and celery leaves, chopped. The mixture was ground with salt to taste, pour the vegetable with butter