Blending is olives, eggs and onions. Add bread and mayonnaise. If rare spawns add more bread and olives to thicken.

Avocado peel and cut into cubes. Chop finely. Press the garlic. The feta cheese, avocado, onion and garlic placed in a blender. Add the juice of half a lemon. Stir 1-2 times a pulse to desired

The bulgur Boil over medium heat 1/3 parts water. Salad cut into in small pieces and seasoned with salt, olive oil. The feta cheese cut into cubes and lightly baked in a Teflon pan without oil. In

Rank fresh, pickled and marinated peppers, roses are made of carrots, sliced ​​tomatoes and cucumbers, Russian salad, pickled and fresh peppers, slices of radish. Decorate with feathers and leeks with

Cut egg whites top chopped green onion, add the olive oil and spices to taste. Top Grate yolks and decorate with tomatoes and parsley.

Lettuce is cleaned and chopped or cut. Was added thereto free of skin, orange slices. Salad sprinkle with the walnuts. Prepare the dressing, the products are mixed very well. Pour the salad and serve

Potatoes and carrots are peeled and cooked. Finely chopped cucumber, tomato and onion. Place in a bowl with preloaded peas. Mix well. Once the potatoes and carrots are cooked are finely chopped and

In the pan is poured 300 ml water. Put onions, olive oil, sugar, wine vinegar, bay leaf, tomato paste and sugar. Leave to simmer uncovered over medium heat, without stirring, until almost all the

The deep bowl pour yoghurt. Pickles were drained from marinade. Cut into small cubes. Ready cucumbers are added to the bowl. Sprinkle 1 tsp be salt and ground walnuts. Watered with olive oil. Salad

Green salads are washed and cut into julienne and onion cut into rings. Confused and distributed in salad bowls. Top, forming three piles, Pour 3-4 tbsp of each finished salads, and between them Pour

Tomatoes, the feta cheese, eggs finely chopped . Add spices and stir. Thoroughly mixed into bowls, top cover with a plate and turn. So the salad takes the form of a hemisphere. Top pour 1 tablespoon

Spinach is tearing the sheet. Wash well leaf leaf. Discard the stems, then spinach leaves torn pieces. Mushrooms are washed in tap water and finely chopped. Clipped onion cleaned of external feathers

The salads are washed, dried and tear in large pieces. Place in a salad. Pear and blue cheese are cut into pieces and add to salad. Everything is sprinkled with ground walnuts. In a bowl mix the olive

Nettle is cleaned, washed, sprinkle with a little salt and triturated with hands. There was added vegetable oil, lemon juice and walnut kernels. Salad is placed in the salad and garnish with grated

Tomatoes and peppers are roasted and peeled. Cut with the garlic. Pour in the olive oil. Add cumin and salt and optional lemon to taste.