Jam grated fruit
The fruit is grated or finely. In jars lining layers with a thickness of 1 cm sequentially from fruits, as between rows sprinkle 3 tbsp sugar. Top put 2 tbsp sugar. Insert the stopper, sealed
The fruit is grated or finely. In jars lining layers with a thickness of 1 cm sequentially from fruits, as between rows sprinkle 3 tbsp sugar. Top put 2 tbsp sugar. Insert the stopper, sealed
Giancana washed and cut into four pieces. Sprinkle with sugar and stay two hours to put your juice. Add 100 ml water and sweet boil to thicken the syrup. Before you remove from heat and add the melted
Washed and cleaned of stems and pitted cherries are covered with sugar and allowed to stand for 10-12 hours and then boiled to thicken the syrup to form a foam on the surface was removed with a
Selects ripe or slightly overripe fruit. Washed, it is better to be peeled, pitted be removed and cut into small pieces. Place in a pan or large saucepan and sprinkle with sugar. Leave to stand
Are selected ripe cherries, cleaned of stems and wash. Remove stones. Put them in a deep pan or baking dish and sprinkle with sugar. Leave to stand overnight or 7-8 hours. The next day put to boil and
Strawberries are cleaned from the stems and washed, allowed to drain the water. Place in a pan sugar with 200 ml water, must be obtained thick syrup. After becoming sufficiently thick syrup and
Glucose and sugar mix and put on low heat. Since boiling boil for exactly 7 minutes. Remove from heat and stir until slightly cool. Egg whites are broken down with vanilla snow with 2-3 tbsp sugar and
Bananas are cut into circles. Bring to the boil syrup of water and sugar and banana was added. Gently stir to not become a puree. Boil 5-6 minutes. Add the spices and the dissolved citric acid. Sweet
Prepare only a certain period of the year - 10-24 May . Work with rubber gloves, because you might be allergic to the sap, which placed figs. Trimmed cleanly stalk and punch figs in two places with a
Strawberries are cleaned from the stalk. If there are rotten fruit must be removed. Then washed well under running water. After drain well put in a deep baking tray. Put some whiskey. Finally, add
The box cover with water and boil between 2 and 5 hours. The longer it is cooked, the darker is thick and caramel. NOTE: The box should be left to cool before opening. After the cool-down is
All products without baking mix and put to boil. Reduce heat and boil for about 20 minutes. Insert soda and boil for another 10 minutes while stirring. Finally can put Baileys or vanilla for flavor
Preparation of lime water: First is prepared etc. * Lime milk *. Hydrated lime dissolved in water. Must carefully work with her, because very easily become airborne, not inhaled. Place in a container
The fruit is cut into pieces and put in a machine bread (baking) is poured sugar on it is placed the pectin and the top was placed citric acid. Place a tray in the oven and run the program for jam /
Young nuts peel the white flesh and pour cold water. Neck in two waters, the water should be hot (boiling) for 10 minutes. In the second water left 20 hours in a cool. Of water and sugar syrup is made