Chicken with smoked feta cheese and cream

Submitted by enr on 10 Dec 2007
Ingredients
1 chicken
400 g smoked feta cheese
100 ml cooking cream
1 tsp salt
Method
Chicken cut into portions and boiled. Boiled meat is drained of water and put in a pan or glass dish with a lid. Sprinkle with salt, top put sliced ​​smoked feta cheese, watered with the cream, add a little water - about 1 cup tray and cover with foil (or Cover with lid). Dish bake in preheated oven until the feta cheese melted into the sauce. Before withdrawing from the oven leave for 5 minutes without foil (cover) to seal. Serve sprinkled with meat sauce.
Containers:
Difficulty
Easy
Tested
0 users
10 Dec 2007
Author
taniataseva