Involved soft dough of flour, fuzzy yeast, salt and the oil. Pluck balls, is disheveled, dip in melted lard and sprinkled with feta cheese and chopped sausage. Wrap up like a snail and arrange in pan

In a buttered pan rank slices of bread, buns if halve, and smeared with margarine. Top ranks chopped skinless sausage. Eggs are broken along with yogurt, crumbled feta cheese and soda, flavored with

Of flour, egg, salt, vinegar, 2 tbsp sunflower oil and lukewarm water knead the dough usually Banichan. Start meseneto. Have at least 300 times to pass through the hands. The dough becomes smooth

Fresh milk, yeast, sugar and a little flour to confuse a thick paste and leave it until the rise. Then kneaded with beaten eggs, salt and flour until a soft dough medium (neither too soft nor too hard

In a saucepan put 1 and 1/2 cup water with butter. When it boils pour the flour all at once. Stirred vigorously until the dough begins to separate from the walls of the pot. Remove from heat and add

Sauerkraut cut and stew in part of the oil until soft. Cut the leek into in small pieces and stew with the remaining oil, seasoned with salt. In an oiled tray rank sheet, sprinkle with a little fat

Onions and garlic finely and sauté in the oil and salt. Then add a little water fuzzy mince. Fry until the water boil off. Add one egg and all spices. Mix well and remove from heat. Add soaked in milk

Courgettes and carrots grated. Stew in butter with chopped leeks and salt until soft. Finally put dill. Spread the puff dough. Vegetables are evenly distributed and sprinkled with chopped walnuts and

Dissolve yeast in lukewarm water and mix with the flour, the salt, the oil and water soft dough. Spread well on the outside small bowls of sunflower oil. Short of dough is tacky pieces or rolled

In the meal is done well and pour it dissolved in lukewarm water, yeast, yogurt with baking soda, salt and the oil. Gradually add warm water - about 1 and 1/2 cup - And knead the dough. Leave to rise

From flour, yeast salt and knead a soft dough. Pluck balls, slightly disheveled, put stuffing of your choice and rolled like a roll. Leave to rise and then fry in more sunflower oil.

Yeast is diluted in a little water with sugar. Knead into a soft dough of all products. Leave to rise well and then breaks into small pieces, stretch for cakes and placed inside small pieces of

All products are mixed and agitated. Pour into a greased and sprinkled with flour pan. Bake in preheated oven at 180 C until ready - about 30 minutes.

Yogurt mixed with baking soda and sugar and gradually add the flour until the dough more dense than cakes. Allow to stand for 10-15 minutes. Scoops of dough with oiled tablespoon in a deep pan with

From egg fat , salt, baking soda - dissolved in vinegar, yogurt and flour kneaded dough, which is placed in a strong plastic bag, an oily light, which is tied well and place in hot (not boiling) water