Rolls pork loin - II type
The meat is hammered into thin and seasoned with salt and pepper. Hard boiled egg grate, add chopped pickles. Chopped bacon and fry the onion in the heated sunflower oil and add to the mixture of egg
The meat is hammered into thin and seasoned with salt and pepper. Hard boiled egg grate, add chopped pickles. Chopped bacon and fry the onion in the heated sunflower oil and add to the mixture of egg
Cut the tenderloin slices of that fuck for shrink. Sprinkle with flour and salt and fry on both sides. Mix the grated cheese, sliced ham and mayonnaise, mix well and spread over cutlets. Turn on
Meat separate skins, cut into uniform cubes and seasoned with salt and pepper . Fry until golden in heated butter, added is cut into large strips or cubes cucumber and stirred. Fry about 5 minutes
The meat is cut into wafers with a thickness of about 1 cm, add salt and possibly fired on both sides ribbed pan or BBQ. In a pan, add a little oil and add coarsely chopped onion, fry briefly and add
Garlic and thyme twig fry. Add the mushrooms and also fry, extinguish with white wine and then remove the thyme. Add the cream and a little sauce demi-voice. Finally, season with salt and white pepper
Cut the meat into thin slices, rolled in flour and add salt. The fat is heated in a saucepan and fry it in the flesh. After being well fried to it add chopped peppers and garlic. Fry for 1-2 minutes
Onions and garlic are cleaned and cut. Peel carrots and cut diagonally into thick pieces. Cut the meat into cubes and fry in a pan with the fat. Add onions, garlic, carrots and mushrooms, fried to a
Cleaned membranes of meat hammered slightly and cut into chunks that add salt, roll in flour and fry in very hot oil until light brown coloring. In the same oil fry gently chopped onion. Add red
Cleaned membranes of meat hammered slightly and cut into chunks, sprinkle with salt and pepper, add some flour and fry quickly in very hot fat. Remove and dip in grated heated to melt cheese. Serve
Chops are crushed on both sides with a wooden mallet and sprinkle with salt and pepper. Fry in heated oil and deducted in a heated vessel. Fry the onions, cut into slices, add salt and subtract with
The meat is washed , dried and rubbed with salt and pepper. Put it in a suitable pan with 3-4 tbsp hot water or broth and bake about 30 minutes in a preheated moderate oven from time to time be
The washed meat is placed in a baking dish, pour a few tablespoons of water and cook about 1 hour in the preheated oven at 200 C. The orange marmalade mixed with soy sauce, chili sauce, vegetable oil
The meat is washed, dried and cut into strips . Crushed garlic mixed with grated ginger, soy sauce and cayenne pepper. The pulp was mixed well and the mixture was allowed to stand for 1 hour. Onions
Apricots soaked the night in cold water. The next day, drain, dry and if they are larger, cut into strips. The butter is melted in a pan and lightly fry it finely chopped onion. Add pork fillet
Carrot, celery and parsley roots boil in 1 liter of water. Potion remove from heat and add it to the wine, vinegar, spices and onions, finely chopped. The meat is rubbed with salt and ground black